HARAR BOLDGRAIN

The coffee comes from the Harar Mountains in Eastern Ethiopia, grown at altitudes of over 2,000 metres. Harar has a unique appearance of yellow color resembling a collection of golden beans, that give out the most sweet, red wine flavor and aroma. Fine Harar makes wonderful espresso.

MATHARA

A blend exclusive to Moplaco, of long beans of yellowish colour. Chocolate, wild taste.

ABYSSINIAN MOCCA

A blend exclusive to Moplaco, with a strong acidity and chocolate flavor.

SUN YIRGA

One of the specialty brands, coming from the Yirgachefe process.